FRESH MEAT CASE
POINT-OF-PURCHASE SOLUTIONS
Aisle Logic fresh meat case point-of-purchase (POP) is designed to help your brand get attention and make it easier for your customers to shop. All fresh cases should utilize POP to organize and provide basic product information for the many different cuts of protein. The dividers will also contribute to reduce labor costs when restocking.
BASIC FRESH MEAT CASE
POINT-OF-PURCHASE COMPONENTS
Case dividers define specific cut areas for ease of shopping
Header sign draws attention from a distance
Rail strips provides specific category information
Customizable Colors
Durable Construction in FDA Approved Materials
Instant Fit Design Converts Tray to 18", 16", or 14" Shelves
Snap On Face Plate Extensions
Venting for Air Circulation
Available Snap-In Spring-Loaded Self-Facing Paddle
Customizable Brand Graphics Area
Molded Logo
Customizable color, graphic, and length
Interlocking sides secure multiple trays
Air vents allow circulation
Available in any custom color
Available in three widths
Adjustable 20” Instant Fit Tray also fits 14”, 16”, or 18” shelf depths via snap-off tabs
Available in two adjustable sizes
6” W x 20.5” L
7.5” W x 20.5” L
Non-Adjustable
9.75” W x 20.5” L
Optional spring-loaded self-facing paddle can be snapped in anytime
Optional large or small snap-on face plate extensions
Face plate and self-facing paddle are custom graphics ready
Available in any custom color